Dent corn seeds. Packet: 1. Reid’s Yellow Dent is an heirloom variety of open pollinated corn; it is not a hybrid and is non-GMO. This open pollinated Yellow Dent variety is the most popular field corn in the country. Dent corn has a high starch content and is commonly used for livestock feed, or for grinding into corn flour. 120 days to maturity for this striking variety with origins dating back to Virginia in 1845. This variety can be planted to feed wildlife such as deer, turkey, quail, and many others. Maturing early, the 7–8" ears are medium-sized, having glossy yellow kernels with white caps. Tall stalks reaching 10-12 ft. . Heirloom corn with deep red kernels, perfect for culinary use and ornamental appeal. bear two ears each, showcasing kernels in a vivid blood-red hue with darker crimson stripes, occasionally interspersed with white… Dent corn gets its name from dimple indentations that appear at the crown of each kernel when ripe. 5 oz (42g) unless otherwise stated (120-190 seeds, depending on variety) sows 40-60’. We began with 50 seeds of this classic Northern Michigan heirloom in 1975. High in starches, it is used most often for livestock and wildlife feed, but can also be grown in gardens for fresh corn. Dent corn seed refers to a variety of corn (Zea mays) characterized by kernels that have a distinctive dent or indentation on the crown of each kernel when mature. rwcke agiwlq ynywvd hajmi hqqgka hbb nwginme ndgg fug pvz